Sauteed boneless breast of chicken with garlic, roma tomatoes, and basil in a white wine butter sauce, topped with grated parmesan cheese
Shallow fired chicken breast with marinara, mozeralla & parmesan cheese.
Herb Crusted Statler Breast of Chicken
Roasted served with pan drippings.
Apple Cranberry Stuffed Breast of Chicken
Stuffed with granny smith apples, dried cranberries, served with chicken veloute.
Lobster and Cracker Stuffed Breast of Chicken
Lobster tails, onion, celery, cracker crumbs, sweet vermouth cream sauce.