CORPORATE HOT LUNCH MENU

We offer hot lunch buffets

Option 1 : Choose 1 entree, 1 starch, 1 salad, rolls & butter – $16.99

Option 2 : Choose 2 entrees, 1 starch, 1 salad, rolls & butter – $18.99

Beef & Pork

Mini Osso Bucco – $13.99

With a tomato red wine sauce and three cheese macaroni and cheese (10 person minimum)

Roast Striploin of Beef – $13.99

Tender slices of roast striploin served with mashed potatoes and brown gravy (10 person minimum)

London Broil – $13.99

Marinated flank steak served with roasted red potatoes and mushroom sauce
(10 person minimum)

Baked Stuffed Pork Chops – $11.99

With a sage stuffing
(10 person minimum)

Roast BBQ Porkloin – $11.99

Tender pork loin roasted with our own bbq dry rub
Topped with warm bbq sauce and served over mashed potatoes
(10 person minimum)

Poultry & Fish

Sundried Tomato Chicken – $12.99

With penne pasta (10 Person Minimum)

Citrus Tarragon Sesame Skewers – $13.99

With quinoa pilaf (10 Person Minimum)

Sweet and Spicy Buttermilk Chicken – $13.99

Peach salsa and grilled vegetables (10 Person Minimum)

Chicken Thighs with a Mustard Tarragon Sacue – $13.99

With potato vegetable gratin (10 Person Minimum)

Buffalo Chicken Skewers – $13.99

Celery and cherry tomatoes with a blue cheese sauce.  Served with macaroni and cheese (10 Person Minimum)

Chicken Broccoli & Penne – $12.99

Oven roasted chicken breast with broccoli florets and creamy alfredo sauce
(10 Person Minimum)

Chicken Broccoli & Penne – $12.99

Oven roasted chicken breast with broccoli florets and creamy alfredo sauce
(10 Person Minimum)

Chicken Cordon Blue – $12.99

Tender chicken breast hand rolled with swiss cheese and honey ham
Served with rice pilaf
(10 Person Minimum)

Chicken Parmesan – $12.99

Pan fried chicken breast topped with marinara sauce and mozzarella cheese
Served with penne pasta
(10 Person Minimum)

Basil Chicken – $11.99

Sautéed boneless breast of chicken with garlic, roma tomatoes and basil in a white wine butter sauce
Served with penne pasta
(10 Person Minimum)

Apple Cranberry Stuffed Chicken – $11.99

Hand rolled chicken breast stuffed with a fresh apple cranberry stuffing
Served with rice pilaf
(10 Person Minimum)

Chicken Piccata – $11.99

Sautéed boneless breast of chicken in a lemon caper wine sauce
Served over capellini pasta
(10 Person Minimum)

Teriyaki Chicken – $11.99

Roasted breast of chicken marinated in garlic, ginger and soy sauce
Topped with a pineapple, scallion glaze and served over jasmine rice
(10 Person Minimum)

Chicken Italiano – $12.99

Hand rolled chicken breast stuffed with prosciutto, swiss cheese and fresh sage
Served with rice pilaf
(10 Person Minimum)

Chicken Marsala – $12.99

Tender breast of chicken sautéed with button mushrooms
Served with a classic marsala wine sauce and rice pilaf
(10 Person Minimum)

Pasta

Beef Lasagna – $79.99

Our own three layer lasagna baked with three cheeses, seasoned beef, and tomato sauce Serves 8

Vegetable Lasagna – $74.99

Onion, squash, zucchini and peppers baked with three cheeses and tomato sauce Serves 8

Baked Ravioli Marinara – $10.99

Cheese filled raviolis baked with zesty marinara sauce and mozzarella cheese
(10 Person Minimum)

Pesto Tortellini – $10.99

Cheese filled tortellinis tossed in a pesto cream sauce
(10 Person Minimum)

Vegetable Florentine – $10.99

A medley of fresh vegetables tossed with baby spinach, sun-dried tomatoes, Italian seasonings and garlic
Served with penne pasta
(10 Person Minimum)

Pasta Primavera – $10.99

Fresh vegetables and vermicelli pasta with a parmesan cream sauce
(10 Person Minimum)

Hot Lunch Add-Ons

Fresh baked rolls & butter – $1.29

Fresh vegetable medley with herb butter – $2.99